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Dover Canyon Winery

  • Welcome to Dover Canyon Winery. We gave up successful wine careers at larger wineries to work in our own small vineyard and produce limited editions of vineyard-designate wines with a focus on particular Paso Robles microclimates. The property we purchased was a walnut orchard, so I guess we could say, "Welcome to Dover Canyon Winery, the nut farm."

The Winery

Wine Reviews

  • FoodTV host Chris Cognac
    "I am a wine freak. I love a good Zinfandel, and there is a small vintner named Dover Canyon that makes some of the best wine on the planet . . ."
  • San Francisco Chronicle
    "These wines could convert Zinfandel naysayers by demonstrating that high alcohol and fruit can be present but not overshadow the wines' other charms. . . Most dishes on the table will benefit from its seamless style and red cherry acidity."
  • Vinography
    "This is an individualistic wine with something to say, and most will find the conversation very pleasing. I'd be particularly interested in seeing how this wine ages. "
  • Wine Camp
    "Wines like this transcend personal preferences. They are so distinctive and so well made that if you have any passion for wine at all you can’t help but to love them."

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April 04, 2007

Vinography: Dover Canyon 2004 Alto Pomar

Our thanks to wine writer Alder Yarrow for featuring Dover Canyon on his award winning blog, Vinography:

"Some wineries are small because they are new. Some wineries are small because they simply can't be successful enough to get any bigger. And then there are some wineries that are small by choice. Small because that is the only size that makes sense to them. Such wineries are some of my favorites because they are usually the product of interesting people with interesting stories, strong feelings and philosophies, and a commitment to some specific vision for what wine is.

Oh yeah. Sometimes they also make great wines . . . "

Of the 2004 Alto Pomar, Alder says:

"Dark garnet in the glass, this wine has a funky, distinctive nose of aromas that bounce between old socks, barnyard, and saddle leather. In the mouth it is smooth on the tongue with juicy flavors that have the spiciness of sandalwood incense and a plummy fruit quality that morphs to cassis as the wine heads towards a nice finish. This is an individualistic wine with something to say, and most will find the conversation very pleasing. I'd be particularly interested in seeing how this wine ages. "

Read the entire article here.

"If you want to know what makes small wineries so special, I've come across few such articulate explanations as theirs."

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Wildlife Habitat

  • National Wildlife Federation

    Baby_skunk_1

    Dover Canyon is a registered wildlife habitat with the National Wildlife Federation. Visit our 'Natural Resources' category to see more posts about our sustainable and ecologically responsible farming practices.

Fresh from Dover Canyon

  • : Fresh from Dover Canyon

    Fresh from Dover Canyon
    Our winery cookbook features recipes that we prepare during harvest and crush--winemaker tested, winemaker approved. Autographed copies can be ordered from the tasting room. You can also order our cookbook from Amazon, Barnes & Noble, and Booksamillion. Send us a photo of yourself preparing one of our recipes and if we publish it, we will send you a free autographed copy!

Featured Wine Links

  • Fermentation
    Check the pulse of the wine scene at Tom Wark's blog, updated daily with reports, photos, commentary and challenging opinion on global and local wine issues.
  • Paso Robles Wine Country
    Our alliance website--winery maps, hours, events, festivals, and tips on lodging and dining.
  • Wine Camp
    This extremely well-written blog by Craig Camp is billed as a "Points Free Zone." Insightful, informative, and a wicked sense of humor. Named one of the best wine blogs by Food & Wine Magazine.
  • Wine Searcher
    Looking for our limited production wines? Try Wine Searcher!
  • Women Wine Critics Board
    Intelligent and friendly discourse on a range of wine topics, and a place for alternative voices in wine writing.

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